Columbian Supremo
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Made from Arabica Beans
A flavorful coffee grown near San Jose with a slightly melon-like sweetness and tangy twist.
Body*** Acidity*** Flavor*** Aroma**** |
Costa Rican
(also available in Decaf)
Made from Arabica Beans
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A flavorful coffee grown near San Jose with a slightly melon-like sweetness and tangy twist.
Body*** Acidity*** Flavor*** Aroma*** |
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Jamaican Blue Mountain
Made from Arabica Beans
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This coffee offers the pleasant traits of distinction of a clean defined taste along with sweet notes known to be present in Jamaican coffee as well as a slight fruity flavor.
Body *** Acidity**** Flavor** Aroma*** |
Royal Kona Blend
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This blend incorporates the balance and aroma of Hawaiian Kona with select coffees from Central America and Hawaii to comprise a blend of unquestionable quality and pleasurable attributes.
Body*** Acidity*** Flavor** Aroma** |
Seattle Sunset
Made from Arabica Beans
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A dark roast coffee roasted in the Seattle style tradition. Smooth fullness with a sweet and foamy finish.
Body ***** Acidity *** Flavor **** Aroma **** |
Sierra Madre
Made from Arabica Beans
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Roasted darker, this Mexican coffee is known for its light body and nutty flavor. Grown by Aztec Indians in the Sierra Madre Mountains.
Body** Acidity*** Flavor*** Aroma** |
Ybor City Supremo
Made from Arabica Beans
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This dark roast coffee has a Cuban rich flavor with more of the coffee oils present to acquire the darker roast.
Body***** Acidity*** Flavor***** Aroma*** |
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Made from Arabica Beans
This coffee is a happy marriage of bright sweetness and powerful earthiness, a natural compliment of flavors. Beans from Columbia and Central America.
Body***** Acidity* Flavor**** Aroma***
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